Wednesday, December 1, 2010
Dirty Ron
Not sure that that image is relevant, but it came up in a Google image search for "Dirty Ron". Exceptionally dirty, I might add. I find myself a little concerned for folks who consistently eat Mickey D's.
The ride's namesake does not have long red hair, nor does he eat human body parts. If he had hair, he'd look a little more like this...
Or, if he had hair, a tan, and pharmaceutically enhanced muscles, he'e look like this...
But in reality, he looks more like this...
Anyway, he missed the Dirty Spaghetti, something about an expired green card. So, in order to make it up to him, we have come up with our own, unsupported version of the Dirty Spaghetti, affectionately dubbed, the Dirty Ron, and it's scheduled for 12/11/2010.
I've been working out the route, with Silk's assistance. And what I mean by that is, I work up the route. Then Silk tells me how I did it all wrong, and reroutes the whole thing. At least I got to pick the starting and ending location.We're rolling from downtown Monticello that morning, at about 9am. We could roll earlier, and that may be changed, but stay tuned around here to find out. I figure 9am gives the sun a chance to thaw the sleeping dogs before we roll by. Boston, GA falls at about the halfway point, where food will be consumed, if you brought it with you. As I said, this is unsupported. If you forgot to bring your Grey Poupon, or just forgot your sandwich entirely, Silk knows how to guide us to a sweet restaurant, or at least a roadside boiled peanut vendor.
After lunch, we will continue our route through scenic Dixie, GA, and then head south, to return to Monticello. The roads are a mix of pavement, chip seal, and clay, but mostly clay. You can ride your road bike if you wish, but if any of these roads get sandy, you're in for a fair amount of walking. Most of us will run cx bikes, but there will be a few mountain bikes, too. Just mount up a fairly unknobby tire, if you have one. If not, don't feel bad. I'm sure Mingo will be there on something akin to this.
The ride begins in downtown Monticello, so I can get my Tupelo's Bakery and Cafe fix. I dig their homemade breakfast goods, and the lady that owns the place has always been so nice, that I decided I'd drag a few more customers her way. After the ride, we shall take a short drive north to the Mingo family farm. Mingo claims that showers for cleaning, and a fridge for beer cooling are available on site. At some point a fire will be started, and meat seared for consumption. Cold oat sodas will be drunk. Lies will be told, and feelings will be hurt, but only by those closest to you.
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3 comments:
I'll see if I can stuff a large pizza box under my jersey for food consumption in Boston.
Dude! Please change the main pic!!
Don't worry, Mark. While the clown may represent a food establishment icon, he's not likely a waiter.
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